Chicken Burgers with Roasted Red Pepper
Fully Cooked Chicken Burgers
| Gluten free |
| 25 g protein per serving |
| 8 burgers |
Our flavourful, delicious, and juicy chicken burgers with roasted red pepper are a perfect solution for when you’re short on time.
Ingredients: Chicken • Water • Roasted red pepper • Basil • Tapioca starch • Salt • Flavour • Dehydrated onion • Dehydrated garlic • Spice • Dehydrated parsley
May contain: Egg
Heating Instructions
Heat to a minimum internal temperature of 165°F (74°C).
Remove patties from plastic packaging.
BBQ
- Brush grill with vegetable oil.
- Preheat barbecue to medium heat.
- Heat burgers for 3 minutes to 3 minutes 30 seconds per side.
Microwave (1000w)
- Place 1 or 2 burgers on a microwaveable plate.
- Microwave on high for 1 minute 15 seconds to 1 minute 30 seconds for 1 burger and 2 minute to 2 minutes 30 seconds for 2 burgers.
- Let stand 1 minute before serving.
Pan-fry
- Preheat a lightly oiled pan over medium-low heat.
- Place burgers in the pre-heated pan, cover, and heat for 3 to 3 minutes 30 seconds per side.
Appliances vary; these are guidelines only.
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